Metabolomics in melon: A new opportunity for aroma analysis

This study along with comparisons to more traditional labour intensive solid phase micro-extraction (SPME) GC–MS VOC profiling data has indicated that the high-throughput PDMS method is of great potential for the assessment of melon aroma and quality. Graphical abstract

Source: Phytochemistry - November 6, 2014 Category: Chemistry Source Type: research