Cappuccino made with jackfruit seed flour has chocolate aroma

(Funda ç ã o de Amparo à Pesquisa do Estado de S ã o Paulo) A study conducted in Brazil shows that flour made from roasted jackfruit seeds can replace cocoa powder in a mixture of milk and coffee used to make cappuccino.
Source: EurekAlert! - Medicine and Health - Category: International Medicine & Public Health Source Type: news