Inhibitory Effect of Methyl 2-(4 ′-Methoxy-4′-oxobutanamide) Benzoate from Jerusalem Artichoke (Helianthus tuberosus) on the Inflammatory Paracrine Loop between Macrophages and Adipocytes

Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.6b03407

Source: Journal of Agricultural and Food Chemistry - December 6, 2016 Category: Food Science Authors: Yun Joo Jung, Byung Oh Kim, Jong Hwan Kwak and Suhkneung Pyo Source Type: research