Sweet, bloody consumption – what we eat and how it affects vascular ageing, the BBB and kidney health in CKD

Volume 16, Issue 1, January-December 2024 .

Source: Gut Microbes - April 30, 2024 Category: Microbiology Authors: Angelina SchwarzLeah HernandezSamsul ArefinElisa SartiranaAnna WitaspAnnika WernersonPeter StenvinkelKarolina Kublickienea Department of Clinical Science, Intervention and Technology, Division of Renal Medicine, Karolinska Institutet, Stockholm, Swedenb D Source Type: research