The influence of n-3 polyunsaturated fatty acids on cognitive function in individuals without dementia: a systematic review and dose –response meta-analysis

Omega-3 polyunsaturated fatty acids (n-3 PUFA) have been suggested as a cognitive enhancing agent, though their effect is doubtful. We aimed to examine the effect of n-3 PUFA on the cognitive function of middl...

Source: BMC Medicine - March 12, 2024 Category: Internal Medicine Authors: Seung Wan Suh, Eunji Lim, Suh-Yuhn Burm, Hyungji Lee, Jong Bin Bae, Ji Won Han and Ki Woong Kim Tags: Research article Source Type: research