RNA sequencing identifies key genes involved in intramuscular fat deposition in chickens at different developmental stages
Intramuscular fat (IMF) is an important factor in meat quality, and triglyceride (TG) and Phospholipids (PLIP), as the main components of IMF, are of great significance to the improvement of meat quality.
Source: BMC Genomics - Category: Genetics & Stem Cells Authors: Jinmei Zhu, Yongli Wang, Yongchun Su, Maiqing Zheng, Huanxian Cui and Zhiwu Chen Tags: Research Source Type: research