Descriptive analysis of oral food challenge outcomes from a multicentre cohort study
Food allergies affect 1 in 2 households and over 3 million Canadians. While oral food challenges (OFCs) remain the gold standard diagnostic test for food allergies, evidence addressing predictors and outcomes of OFCs are limited to certain foods or populations. Our project aims to determine the predictors of OFC outcomes, their severity and eliciting doses of allergens.
Source: Journal of Allergy and Clinical Immunology - Category: Allergy & Immunology Authors: Candice Luo, Suraj Gopinathbirla, Rebecca Lee, Jiwon Hwang, Jasper Johar, Michael Cyr, Mary Messieh, Marlies Henkel, Jaclyn Quirt, Rebecca Pratt, Shannon French, Vipul Jain, Sophia Xu, Noreen Choe, Carol Saleh, Beninder Dua, Andrea Marrin, Paul Oykhman, A Source Type: research