Consumption of Argan Oil Improves Anti‐Oxidant and Lipid Status in Hemodialysis Patients

Conclusion: VAO consumption improved lipid profile and oxidative stress status in hemodialysis patients. Copyright © 2015 John Wiley & Sons, Ltd.

Source: Phytotherapy Research - June 1, 2015 Category: Biochemistry Authors: Rachid Eljaoudi, Driss Elkabbaj, Abdelali Bahadi, Azeddine Ibrahimi, Mohammed Benyahia, Mourad Errasfa Tags: Research Article Source Type: research