Learning What Works: A Mixed-Methods Study of American Self-identified Food Conservers

Identify psychosocial factors influencing food waste mitigation and explore motivations and strategies for successful conservation among self-identified food conservers.

Source: Journal of Nutrition Education and Behavior - January 20, 2024 Category: Nutrition Authors: Gwendoline Balto, Shelly Palmer, Jade Hamann, Elizabeth Gutierrez, Yiyang Liu, Melissa Pflugh Prescott Tags: Research Brief Source Type: research