Why 6 of the world ' s priciest seafoods are so expensive
From the rainbow-hued pearl lobsters of Indonesia and the baby eels of Spain to the giant Copper River king salmon of Alaska and Nigeria's cod stockfish, dried thousands of miles away in the cold winds of Norway, we uncovered the stories behind six of the world's most expensive kinds of seafood.…#indonesia #spain #copperriver #alaska #nigeria #norway #maine #newyorkcity
Source: Reuters: Health - Category: Consumer Health News Source Type: news
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