Age-related differences in eating location, food source location, and timing of snack intake among U.S. children 1 –19 years
Snacking is nearly universal and contributes significant energy to U.S. children ’s diets. Little is known, however, about where and when snacking intake occurs and if such patterns change with age. This resear...
Source: International Journal of Behavioral Nutrition and Physical Activity - Category: Nutrition Authors: Gina L. Tripicchio, Christina M. Croce, Donna L. Coffman, Cameron Pettinato and Jennifer O. Fisher Tags: Research Source Type: research