Assessing Change in Food Insecurity Status Among People Seeking Emergency Food Assistance During the COVID-19 Pandemic
Food security is a multidimensional concept consisting of food availability, access, utilization, and stability. However, food security is often measured as a single-dimensional construct with recent considerations for nutrition security.
Source: Journal of Nutrition Education and Behavior - Category: Nutrition Authors: Whitney Fung Uy, Mayra Crespo-Bellido, David Himmelgreen, Dinorah Martinez Tyson, Lauri Wright, Heewon Gray Source Type: research
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