[ASAP] Spatiotemporal Variation of Residual Cortisol Obstructs Nutrient Acquisition in Animal-Derived Foods by Perturbing Glycerophospholipid Metabolism

Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c02397

Source: Journal of Agricultural and Food Chemistry - June 2, 2023 Category: Food Science Authors: Wei Jia, Xixuan Wu, and Lin Shi Source Type: research