[ASAP] Metabolic Engineering of < named-content content-type="genus-species" xlink:type="simple" > Saccharomyces cerevisiae < /named-content > for Vitamin B5 Production

Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c01082
Source: Journal of Agricultural and Food Chemistry - Category: Food Science Authors: Source Type: research