Integrating widely targeted lipidomics and transcriptomics unravels aberrant lipid metabolism and identifies potential biomarkers of food allergies in rats

Conclusion: Our results revealed the major abnormalities in lipid metabolism and suggested the potential role of lipids as novel molecular signatures for FA.This article is protected by copyright. All rights reserved
Source: Molecular Nutrition and Food Research - Category: Food Science Authors: Tags: Research Article Source Type: research