Oxidative stress and the importance of H. pylori eradication in patients with functional dyspepsia

Conclusion: The inflammation caused by H. pylori shifted the thiol–disulphide equilibrium in the cell redox system towards the direction of disulphide. The study findings suggest that the restoration of the said hemostatic balance with eradication therapy relieved the organism from oxidative stress.
Source: The Saudi Journal of Gastroenterology - Category: Gastroenterology Authors: Source Type: research