Healthy U.S.-style dietary patterns can be modified to provide increased energy from protein
Dietary patterns developed by the USDA provide modest levels of protein (14 –18% energy) within the Acceptable Macronutrient Distribution Range (AMDR) of 10–35% for adults, though diets providing a higher perce...
Source: Nutrition Journal - Category: Nutrition Authors: Mary M. Murphy, Leila M. Barraj and Kelly A. Higgins Tags: Research Source Type: research