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Food Intake and Colorectal Cancer
Nutr Cancer. 2023 Aug 12:1-33. doi: 10.1080/01635581.2023.2242103. Online ahead of print.ABSTRACTColorectal cancer (CRC) accounts for considerable mortalities worldwide. Several modifiable risk factors, including a high intake of certain foods and beverages can cause CRC. This review summarized the latest findings on the intake of various foods, nutrients, ingredients, and beverages on CRC development, with the objective of classifying them as a risk or protective factor. High-risk food items include red meat, processed meat, eggs, high alcohol consumption, sugar-sweetened beverages, and chocolate candy. Food items that ar...
Source: Nutrition and Cancer - August 12, 2023 Category: Cancer & Oncology Authors: Akshaya Kumar Shanmugavel Chinnathambi Magi Kumar Ganesh N Pandian Source Type: research
Multi-analytical characterization of an oncoid from a high altitude hypersaline lake using techniques employed in the Mars2020 and Rosalind Franklin missions on Mars
Anal Chim Acta. 2023 Oct 2;1276:341632. doi: 10.1016/j.aca.2023.341632. Epub 2023 Jul 17.ABSTRACTIn this work, a geological sample of great astrobiological interest was studied through analytical techniques that are currently operating in situ on Mars and others that will operate in the near future. The sample analyzed consisted of an oncoid, which is a type of microbialite, collected in the Salar Carachi Pampa, Argentina. The main peculiarity of microbialites is that they are organo-sedimentary deposits formed by the in situ fixation and precipitation of calcium carbonate due to the growth and metabolic activities of micr...
Source: Analytica Chimica Acta - August 12, 2023 Category: Chemistry Authors: J Huidobro J M Madariaga D Carrizo J L Laserna F Rull J Mart ínez-Frías J Aramendia L S ánchez-García L Garc ía-Gómez F A Vignale M E Far ías M Veneranda I Poblaci ón L M Cabal ín G L ópez-Reyes L Coloma C Garc ía-Florentino G Arana K Castro T Source Type: research
Food Intake and Colorectal Cancer
Nutr Cancer. 2023;75(9):1710-1742. doi: 10.1080/01635581.2023.2242103. Epub 2023 Aug 12.ABSTRACTColorectal cancer (CRC) accounts for considerable mortalities worldwide. Several modifiable risk factors, including a high intake of certain foods and beverages can cause CRC. This review summarized the latest findings on the intake of various foods, nutrients, ingredients, and beverages on CRC development, with the objective of classifying them as a risk or protective factor. High-risk food items include red meat, processed meat, eggs, high alcohol consumption, sugar-sweetened beverages, and chocolate candy. Food items that are...
Source: Nutrition and Cancer - August 12, 2023 Category: Cancer & Oncology Authors: Akshaya Kumar Shanmugavel Chinnathambi Magi Kumar Ganesh N Pandian Source Type: research
Multi-analytical characterization of an oncoid from a high altitude hypersaline lake using techniques employed in the Mars2020 and Rosalind Franklin missions on Mars
Anal Chim Acta. 2023 Oct 2;1276:341632. doi: 10.1016/j.aca.2023.341632. Epub 2023 Jul 17.ABSTRACTIn this work, a geological sample of great astrobiological interest was studied through analytical techniques that are currently operating in situ on Mars and others that will operate in the near future. The sample analyzed consisted of an oncoid, which is a type of microbialite, collected in the Salar Carachi Pampa, Argentina. The main peculiarity of microbialites is that they are organo-sedimentary deposits formed by the in situ fixation and precipitation of calcium carbonate due to the growth and metabolic activities of micr...
Source: Analytica Chimica Acta - August 12, 2023 Category: Chemistry Authors: J Huidobro J M Madariaga D Carrizo J L Laserna F Rull J Mart ínez-Frías J Aramendia L S ánchez-García L Garc ía-Gómez F A Vignale M E Far ías M Veneranda I Poblaci ón L M Cabal ín G L ópez-Reyes L Coloma C Garc ía-Florentino G Arana K Castro T Source Type: research
Food Intake and Colorectal Cancer
Nutr Cancer. 2023;75(9):1710-1742. doi: 10.1080/01635581.2023.2242103. Epub 2023 Aug 12.ABSTRACTColorectal cancer (CRC) accounts for considerable mortalities worldwide. Several modifiable risk factors, including a high intake of certain foods and beverages can cause CRC. This review summarized the latest findings on the intake of various foods, nutrients, ingredients, and beverages on CRC development, with the objective of classifying them as a risk or protective factor. High-risk food items include red meat, processed meat, eggs, high alcohol consumption, sugar-sweetened beverages, and chocolate candy. Food items that are...
Source: Nutrition and Cancer - August 12, 2023 Category: Cancer & Oncology Authors: Akshaya Kumar Shanmugavel Chinnathambi Magi Kumar Ganesh N Pandian Source Type: research
Multi-analytical characterization of an oncoid from a high altitude hypersaline lake using techniques employed in the Mars2020 and Rosalind Franklin missions on Mars
Anal Chim Acta. 2023 Oct 2;1276:341632. doi: 10.1016/j.aca.2023.341632. Epub 2023 Jul 17.ABSTRACTIn this work, a geological sample of great astrobiological interest was studied through analytical techniques that are currently operating in situ on Mars and others that will operate in the near future. The sample analyzed consisted of an oncoid, which is a type of microbialite, collected in the Salar Carachi Pampa, Argentina. The main peculiarity of microbialites is that they are organo-sedimentary deposits formed by the in situ fixation and precipitation of calcium carbonate due to the growth and metabolic activities of micr...
Source: Analytica Chimica Acta - August 12, 2023 Category: Chemistry Authors: J Huidobro J M Madariaga D Carrizo J L Laserna F Rull J Mart ínez-Frías J Aramendia L S ánchez-García L Garc ía-Gómez F A Vignale M E Far ías M Veneranda I Poblaci ón L M Cabal ín G L ópez-Reyes L Coloma C Garc ía-Florentino G Arana K Castro T Source Type: research
Food Intake and Colorectal Cancer
Nutr Cancer. 2023 Aug 12:1-33. doi: 10.1080/01635581.2023.2242103. Online ahead of print.ABSTRACTColorectal cancer (CRC) accounts for considerable mortalities worldwide. Several modifiable risk factors, including a high intake of certain foods and beverages can cause CRC. This review summarized the latest findings on the intake of various foods, nutrients, ingredients, and beverages on CRC development, with the objective of classifying them as a risk or protective factor. High-risk food items include red meat, processed meat, eggs, high alcohol consumption, sugar-sweetened beverages, and chocolate candy. Food items that ar...
Source: Nutrition and Cancer - August 12, 2023 Category: Cancer & Oncology Authors: Akshaya Kumar Shanmugavel Chinnathambi Magi Kumar Ganesh N Pandian Source Type: research
Multi-analytical characterization of an oncoid from a high altitude hypersaline lake using techniques employed in the Mars2020 and Rosalind Franklin missions on Mars
Anal Chim Acta. 2023 Oct 2;1276:341632. doi: 10.1016/j.aca.2023.341632. Epub 2023 Jul 17.ABSTRACTIn this work, a geological sample of great astrobiological interest was studied through analytical techniques that are currently operating in situ on Mars and others that will operate in the near future. The sample analyzed consisted of an oncoid, which is a type of microbialite, collected in the Salar Carachi Pampa, Argentina. The main peculiarity of microbialites is that they are organo-sedimentary deposits formed by the in situ fixation and precipitation of calcium carbonate due to the growth and metabolic activities of micr...
Source: Analytica Chimica Acta - August 12, 2023 Category: Chemistry Authors: J Huidobro J M Madariaga D Carrizo J L Laserna F Rull J Mart ínez-Frías J Aramendia L S ánchez-García L Garc ía-Gómez F A Vignale M E Far ías M Veneranda I Poblaci ón L M Cabal ín G L ópez-Reyes L Coloma C Garc ía-Florentino G Arana K Castro T Source Type: research
Food Intake and Colorectal Cancer
Nutr Cancer. 2023 Aug 12:1-33. doi: 10.1080/01635581.2023.2242103. Online ahead of print.ABSTRACTColorectal cancer (CRC) accounts for considerable mortalities worldwide. Several modifiable risk factors, including a high intake of certain foods and beverages can cause CRC. This review summarized the latest findings on the intake of various foods, nutrients, ingredients, and beverages on CRC development, with the objective of classifying them as a risk or protective factor. High-risk food items include red meat, processed meat, eggs, high alcohol consumption, sugar-sweetened beverages, and chocolate candy. Food items that ar...
Source: Nutrition and Cancer - August 12, 2023 Category: Cancer & Oncology Authors: Akshaya Kumar Shanmugavel Chinnathambi Magi Kumar Ganesh N Pandian Source Type: research
