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Dietary Approaches to Stop Hypertension Diet and Incidence of Stroke: Results From 2 Prospective Cohorts Clinical Sciences
Conclusions— These findings indicate that high adherence to the DASH diet is associated with a reduced risk of ischemic stroke. Clinical Trial Registration— URL: http://www.clinicaltrials.gov. Unique identifiers: NCT01127698 and NCT01127711 for the Swedish Mammography Cohort and the Cohort of Swedish Men, respectively.
Source: Stroke - March 27, 2016 Category: Neurology Authors: Larsson, S. C., Wallin, A., Wolk, A. Tags: Diet and Nutrition, Epidemiology, Hypertension, Ischemic Stroke Clinical Sciences Source Type: research

Dietary Cysteine and Other Amino Acids and Stroke Incidence in Women Clinical Sciences
Conclusions— These findings suggest that dietary cysteine intake may be inversely associated with risk of stroke. Clinical Trial Registration— URL: http://www.clinicaltrials.gov. Unique identifier: NCT01127698.
Source: Stroke - March 23, 2015 Category: Neurology Authors: Larsson, S. C., Hakansson, N., Wolk, A. Tags: Epidemiology Clinical Sciences Source Type: research