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Today's statin users consume more calories and fat, and weigh more, than their predecessors
People who take statin drugs to lower their cholesterol appear to have developed a false sense of security that could lead to heart disease and other obesity-related illnesses. A new UCLA-led study suggests that people who took statins in the 2009–10 year were consuming more calories and fat than those who used statins 10 years earlier. There was no similar increase in caloric and fat intake among non–stain users during that decade, researchers said. In 1999–2000, statin users were consuming fewer calories and less fat than individuals who didn't take these medications, but that is no longer the case. Increase...
Source: UCLA Newsroom: Health Sciences - April 25, 2014 Category: Universities & Medical Training Source Type: news

Study: Too Much Or Too Little Sleep For Women Can Lead To Memory Loss
BOSTON (CBS) – How much or how little sleep you get may adversely affect your memory as you age, according to new research. Dr. Elizabeth Devore of Brigham and Women’s Hospital and Harvard Medical School led the study, which looked at 15,000 women. Researchers found that women who slept five or fewer hours or nine or more hours per day had worse memory. Their findings suggest that getting an average amount of sleep, said to be about seven hours a day, may help maintain memory in later life. “Women who reported longer and shorter sleep durations, so the extremes on both ends in mid-life and later life, had lower c...
Source: WBZ-TV - Breaking News, Weather and Sports for Boston, Worcester and New Hampshire - May 1, 2014 Category: Consumer Health News Authors: miketoole Tags: Health Heard On WBZ NewsRadio 1030 Local Syndicated Local Watch Listen Brigham and Women's Hospital CBS Boston Dr. Elizabeth Devore Dr. Mallika Marshall Harvard Medical School Sleep Study Source Type: news

Fruits And Vegetables May Not Prevent Cancer
BOSTON (CBS) – Who hasn’t heard that eating a lot of fruits and vegetables can help you fend off cancer? Dr. Walter Willett, a leading expert on nutrition and health at the Harvard School of Public Health, says your diet may play less of a role in cancer prevention as originally thought. “As better data have come along,” he says, “the benefits for cancer don’t look nearly as impressive.” And fat doesn’t appear to be as bad as once thought for promoting cancer either. “There had been a strong belief that fat in our diet was the major cause of breast cancer, colon cancer, prostate cancer and oth...
Source: WBZ-TV - Breaking News, Weather and Sports for Boston, Worcester and New Hampshire - June 5, 2014 Category: Consumer Health News Authors: deanreddington Tags: Health Local News Seen On WBZ-TV Syndicated Local Watch Listen Cancer Dr. Mallika Marshall Dr. Walter Willett Fruit Vegetables Source Type: news

Stress 'causes damage to the heart,' study finds
Conclusion This research investigates the widely held perceived wisdom that psychological stress is associated with coronary heart disease. It found 29 medical residents working in a stressful intensive care unit setting had increased levels of white blood cells, which form part of the immune system. The researchers also found exposing mice to chronic stress similarly increased their levels of certain white blood cells. When they examined the bone marrow of stressed mice, they found this increase in the number of white blood cells seemed to be mediated by an increase in the activity of hematopoietic stem cells, which prod...
Source: NHS News Feed - June 23, 2014 Category: Consumer Health News Tags: Heart/lungs Lifestyle/exercise Mental health Source Type: news

Take common-sense steps to stay safe this summer
When the mercury rises, heat can strain the limits of the body's cooling system. Its driving engine, the heart, takes on a heavier load in hot weather to keep body temperature within norms, reports the July 2014 issue of the Harvard Men's Health Watch. For otherwise fit, active men, handling the heat requires no more than knowing their limits and drinking enough fluids. But what about men with heart conditions? "They are going to be more sensitive to the heat," says Dr. Joanne Foody, director of cardiovascular wellness services at Harvard-affiliated Brigham and Women's Hospital. "They may just need to limit their activitie...
Source: New Harvard Health Information - June 27, 2014 Category: Consumer Health News Source Type: news

Biomarkers aim to help predict heart disease risk
 Wouldn't it be wonderful if a single blood test could gauge the heart's health? Medicine isn't quite yet at that point. But there are a few indicators that can signal where your cardiovascular health is headed and let you know whether you need to take action now to prevent a heart attack or stroke, according to the August 2014 Harvard Women's Health Watch. Substances called biomarkers they reflect processes that are going on inside the body. "Biomarkers could be used both for predicting disease risk and for selecting those who would potentially benefit most from therapy," says Dr. Samia Mora, a cardiologist at Brigha...
Source: New Harvard Health Information - July 25, 2014 Category: Consumer Health News Source Type: news

Eating more than 5 a day 'brings no extra benefit'
Conclusion This systematic review of cohort studies has found higher consumption of fruit and vegetables is associated with a reduced risk of death from any cause, with an average reduction in risk of 5% for each additional serving per day. There was a threshold observed at around five servings per day, after which the risk of death did not reduce further. Greater fruit and vegetable consumption was associated with decreased risk of death from cardiovascular disease, but higher consumption was not appreciably associated with death from cancer. As many of the news stories point out, this threshold at around five servings ...
Source: NHS News Feed - July 30, 2014 Category: Consumer Health News Tags: Lifestyle/exercise Food/diet Source Type: news

How to tame stubbornly high blood pressure
High blood pressure is a leading cause of stroke and heart disease. Dozens of medications and other therapies are available to treat high blood pressure, also known as hypertension. Yet many people can't get their blood pressure under control even by taking multiple medications, reports the September 2014 Harvard Heart Letter. "When people have high blood pressure despite being on three different medications, including a thiazide diuretic, they have what's known as resistant hypertension," says Dr. Joshua Beckman, a cardiologist at Harvard-affiliated Brigham and Women's Hospital. Some people with resistant hypertension may...
Source: New Harvard Health Information - August 23, 2014 Category: Consumer Health News Source Type: news

Green tea compound may improve cancer drugs
Conclusion This study developed a new way of packaging and carrying protein drugs by combining them with a green tea extract called Epigallocatechin-3-O-gallate (EGCG), which itself may have anti-cancer properties. They formed a complex between derivatives of EGCG and the protein cancer drug Herceptin. Tests in the laboratory and in mice indicated it might have better anti-cancer properties than non-complexed free Herceptin. This is encouraging research and may lead to improvements in delivery mechanisms for protein drugs further down the line. But this research remains at a very early stage of development. The results f...
Source: NHS News Feed - October 6, 2014 Category: Consumer Health News Tags: Cancer Medication Source Type: news

Treating gum disease may help the heart
Gum disease has long been linked to heart disease. New research suggests that for people with both conditions, treating the gum disease may lower their health care costs and the number of times they end up in the hospital, reports the November 2014 Harvard Heart Letter. Gum disease begins when the sticky, bacteria-laden film known as plaque builds up around your teeth. Daily tooth brushing and flossing and regular cleanings by a dentist or hygienist can prevent and even reverse gingivitis, the earliest form of gum disease (also called periodontal disease). Left untreated, gingivitis can turn into gum disease. The gums pull...
Source: New Harvard Health Information - October 30, 2014 Category: Consumer Health News Source Type: news

How much alcohol is safe? It varies from one person to the next
A decent body of research has made the phrases "consume alcohol in moderation" and "good for the heart" go together like gin and tonic. But moderate drinking may not be good for everyone, so a personalized approach is best, reports the November 2014 Harvard Men's Health Watch. "For some people, depending on what medications you are taking and other factors, even light drinking might not be a good thing," says Dr. Kenneth Mukamal, associate professor of medicine at Harvard-affiliated Beth Israel Deaconess Medical Center. "For other people, moderate drinking could plausibly be beneficial." “Moderate” when applied...
Source: New Harvard Health Information - October 30, 2014 Category: Consumer Health News Source Type: news

Ronald Reagan UCLA Medical Center recognized with award for heart failure care
Ronald Reagan UCLA Medical Center has received the American Heart Association’s Get With The Guidelines – Heart Failure Gold-Plus Quality Achievement Award. The award recognizes the hospital’s work implementing quality improvement measures outlined by the American Heart Association/American College of Cardiology Foundation guidelines for heart failure patients. This marks the sixth consecutive year that Ronald Reagan UCLA Medical Center has been recognized with a quality achievement award for its work treating heart failure. Get With The Guidelines – Heart Failure is a quality improvement program that helps hospita...
Source: UCLA Newsroom: Health Sciences - November 14, 2014 Category: Universities & Medical Training Source Type: news

Nuts, seeds, beans are good steps toward a plant-based diet
A plant-based diet rich in fruits, vegetables, whole grains, and healthy plant oils can help men stay healthy and ward off heart disease, stroke, diabetes, cancer, and other chronic conditions. Adding fresh fruits and vegetables is a no-brainer for adopting a plant-based diet, but don't neglect nuts and seeds along with beans and other legumes, recommends the December 2014 Harvard Men's Health Watch. Choosing the right portions is important, too. Nuts and seeds are rich in vegetable oils, which pack nine calories per gram. That means eating too many nuts and seeds in a day can deliver an overload of calories. But it doesn'...
Source: New Harvard Health Information - November 24, 2014 Category: Consumer Health News Source Type: news

Eggs can be part of a healthy diet
For years, men have gotten the message that they should go easy on the eggs-over-easy. But the evidence doesn't support banning eggs from the diet. In most studies so far, "an egg a day does not have a negative impact on health," says Eric Rimm, professor of epidemiology and nutrition at the Harvard School of Public Health, in the January 2015 issue of the Harvard Men's Health Watch. Eggs contain a number of healthy nutrients, including B vitamins and protein. The main concern about eating eggs has always been their cholesterol content. The cholesterol comes from the yolk, so many people choose to eat only the egg white. ...
Source: New Harvard Health Information - December 24, 2014 Category: Consumer Health News Source Type: news

Wholegrains, not just porridge, may increase life
Conclusion This analysis of two large prospective cohort studies from the US has found an association between higher wholegrain intake and a reduced risk of death during follow-up, particularly from heart disease. The study benefits from its large size (more than 100,000 participants) and long duration, as well as the thorough collection of information on the participants as the study progressed (prospective data collection). Our diets and lifestyles are very complex, and it is very difficult to entirely isolate the effect of one dietary component and remove the effect of all other factors. However, the researchers have ...
Source: NHS News Feed - January 6, 2015 Category: Consumer Health News Tags: Heart/lungs Food/diet Source Type: news