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Nutrition: Vegetarian
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Total 110 results found since Jan 2013.
Stroke risk with vegetarian, low-animal and high-animal diets: A systematic review and meta-analysis
Asia Pac J Clin Nutr. 2022;31(3):422-432. doi: 10.6133/apjcn.202209_31(3).0010.NO ABSTRACTPMID:36173214 | DOI:10.6133/apjcn.202209_31(3).0010
Source: Asia Pacific Journal of Clinical Nutrition - September 29, 2022 Category: Nutrition Authors: Yang Liu Linlin Zhu Dong Li Liankun Wang Han Tang Chunyuan Zhang Source Type: research
Vegan and vegetarian diets can play key role in reducing cardiovascular risk, study finds
Plant-based diets can play a significant role in lowering the risk of stroke and heart, equivalent to around a third of the effect produced by statins, new research suggests.
Source: GP Online News - May 24, 2023 Category: Primary Care Tags: Clinical News Source Type: news
Things I know to be true – We are all walking miracles
Back when I was child I genuinely believed that when my mother kissed my knee to make it better, she did actually do that. And as I grew older although that belief faded away in the light of the obvious ‘fact’ of the medical model, it never truly disappeared. Time and again I would reflect on what it meant to be healthy and when my own health challenges began in my mid-teens, some part of me always knew that my mother’s kiss held meaning.
I remember being 16 years old and just about to sit ‘O’ levels, as they were then. I had been having a period for what must have been weeks and I was tired a...
Source: The Hysterectomy Association - June 25, 2020 Category: OBGYN Authors: Linda Parkinson-Hardman Tags: Health 3 principles life miracle Source Type: news
