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Specialty: Environmental Health
Source: International Journal of Environmental Research and Public Health
Nutrition: Diets

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Total 17 results found since Jan 2013.

IJERPH, Vol. 19, Pages 4807: Stroke Risk Factors of Stroke Patients in China: A Nationwide Community-Based Cross-Sectional Study
Conclusions: The most common risk factors for community stroke patients in China are hypertension, dyslipidemia, and overweight or obesity. The stroke community patients’ suboptimal awareness and treatment of hypertension, and suboptimal awareness, treatment, and control of diabetes, and dyslipidemia are significant problems in China.
Source: International Journal of Environmental Research and Public Health - April 15, 2022 Category: Environmental Health Authors: Jingyi Chen Qianrang Zhu Lianlong Yu Yuqian Li Shanshan Jia Jian Zhang Tags: Article Source Type: research

IJERPH, Vol. 20, Pages 1487: Eating Behaviors, Lifestyle, and Ischemic Stroke: A Lebanese Case-Control Study
Conclusions: Ischemic stroke patients were more likely to have disordered eating attitudes and orthorexic behaviors. Furthermore, the MeD has been found to be beneficial in reducing ischemic stroke risk. Despite the study’s focus, outdoor pollution, waterpipe dependence, and passive smoking were linked to ischemic stroke. In summary, this review suggests that improving one’s nutritional status and making a few lifestyle changes are key stroke prevention and treatment methods.
Source: International Journal of Environmental Research and Public Health - January 13, 2023 Category: Environmental Health Authors: Elise Maalouf Souheil Hallit Pascale Salameh Hassan Hosseini Tags: Article Source Type: research

IJERPH, Vol. 17, Pages 8788: Usability and Acceptability of a Novel Secondary Prevention Initiative Targeting Physical Activity for Individuals after a Transient Ischaemic Attack or ”Minor” Stroke: A Qualitative Study
Donnelly Behavioural interventions that address cardiovascular risk factors such as physical inactivity and hypertension help reduce recurrence risk following a transient ischaemic attack (TIA) or ”minor” stroke, but an optimal approach for providing secondary prevention is unclear. After developing an initial draft of an innovative manual for patients, aiming to promote secondary prevention following TIA or minor stroke, we aimed to explore views about its usability and acceptability amongst relevant stakeholders. We held three focus group discussions with 18 participants (people who had...
Source: International Journal of Environmental Research and Public Health - November 26, 2020 Category: Environmental Health Authors: Heron O ’Connor Kee Mant Cupples Donnelly Tags: Article Source Type: research

IJERPH, Vol. 18, Pages 4666: Predictors of Adherence to Lifestyle Recommendations in Stroke Secondary Prevention
Blake The risk of recurrent vascular events is high following ischaemic stroke or transient ischaemic attack (TIA). Unmanaged modifiable risk factors present opportunities for enhanced secondary prevention. This cross-sectional study (n = 142 individuals post-ischaemic stroke/TIA; mean age 63 years, 70% male) describes adherence rates with risk-reducing behaviours and logistical regression models of behaviour adherence. Predictor variables used in the models com-prised age, sex, stroke/TIA status, aetiology (TOAST), modified Rankin Scale, cardiovascular fit-ness (VO2peak) measured as peak oxygen uptake during increment...
Source: International Journal of Environmental Research and Public Health - April 27, 2021 Category: Environmental Health Authors: Olive Lennon Patricia Hall Catherine Blake Tags: Article Source Type: research

IJERPH, Vol. 16, Pages 3582: Overview of Meta-Analyses: The Impact of Dietary Lifestyle on Stroke Risk
The objective of our work is to present an overview of meta-analyses that have investigated the impact of different foods and/or drinks in relationship with the risk of stroke events (ischemic/hemorrhagic). The papers to be included in the overview were found in MEDLINE, EMBASE, Scopus, Clinicaltrials.gov, Web of Science, and Cochrane Library and were selected according to the preferred reporting items for systematic reviews and meta-analyses (PRISMA) flow chart. Quality assessment were made according to the AMSTAR 2 scale. This overview shows that all primary studies came from countries with high income levels. This evide...
Source: International Journal of Environmental Research and Public Health - September 24, 2019 Category: Environmental Health Authors: Emma Altobelli Paolo Matteo Angeletti Leonardo Rapacchietta Reimondo Petrocelli Tags: Review Source Type: research

IJERPH, Vol. 16, Pages 3665: Knowledge and Poor Understanding Factors of Stroke and Heart Attack Symptoms
Conclusions: Specialized interventions, including those based on public education, should focus on groups with less knowledge of CVD.
Source: International Journal of Environmental Research and Public Health - September 28, 2019 Category: Environmental Health Authors: Chang Hoon Han Hyeyun Kim Sujin Lee Jae Ho Chung Tags: Article Source Type: research

IJERPH, Vol. 19, Pages 6168: Kitchen Diet vs. Industrial Diets & mdash;Impact on Intestinal Barrier Parameters among Stroke Patients
Conclusions: Stroke patients should be administered with industrial diets enriched with fiber to improve gut barrier integrity and nutritional parameters.
Source: International Journal of Environmental Research and Public Health - May 19, 2022 Category: Environmental Health Authors: Maja Czerwi ńska-Rogowska Karolina Skonieczna- Żydecka Krzysztof Kaseja Karolina Jakubczyk Joanna Palma Marta Bott-Olejnik S ławomir Brzozowski Ewa Stachowska Tags: Article Source Type: research

IJERPH, Vol. 15, Pages 2433: Perceptions of Heart-Healthy Behaviors among African American Adults: A Mixed Methods Study
This study provides insight into CVD and associated disease-related perceptions, knowledge, and attitudes among African Americans in the Southwest and recommendations for interventions to reduce CVD risk.
Source: International Journal of Environmental Research and Public Health - November 1, 2018 Category: Environmental Health Authors: Cheryl Der Ananian Donna M. Winham Sharon V. Thompson Megan E. Tisue Tags: Article Source Type: research

IJERPH, Vol. 16, Pages 4957: Does Nut Consumption Reduce Mortality and/or Risk of Cardiometabolic Disease? An Updated Review Based on Meta-Analyses
Conclusion. Nut consumption appears to exert a protective effect on cardiometabolic disease, possibly through improved concentrations of fasting glucose, total cholesterol, and LDL-C.
Source: International Journal of Environmental Research and Public Health - December 5, 2019 Category: Environmental Health Authors: Yoona Kim Jennifer B Keogh Peter M Clifton Tags: Review Source Type: research

IJERPH, Vol. 17, Pages 513: Exploring the Relationship between Green Space in a Neighbourhood and Cardiovascular Health in the Winter City of China: A Study Using a Health Survey for Harbin
iuli An A severely cold climate has a significant impact on cardiovascular health, involving temperature, air environment, exercise and diet. Existing studies have revealed that green space, as an important health resource, may play a positive role in promoting cardiovascular health through the air environment and exercise. Studies focusing on the correlation between green space and cardiovascular health are rarely carried out in winter cities. The purpose of this paper is to take a winter city in China as an empirical case to explore the correlation between green space in a neighbourhood and cardiovascular health in a...
Source: International Journal of Environmental Research and Public Health - January 13, 2020 Category: Environmental Health Authors: Hong Leng Shuyuan Li Shichun Yan Xiuli An Tags: Article Source Type: research

IJERPH, Vol. 16, Pages 548: What Do We Know about Diet and Markers of Cardiovascular Health in Children: A Review
dmore Chronic diseases such as cancer, diabetes, and cardiovascular diseases (CVD) are the main health concerns in the 21st century, with CVD as the number one cause of mortality worldwide. Although CVD hard endpoints such as stroke or heart attack do not usually occur in children, evidence shows that the manifestation of CVD risk factors begins in childhood, preceding clinical complications of CVD in adulthood. Dietary intake is a modifiable risk factor that has been shown to make a substantial contribution to the risk of CVD in adulthood. However, less is known about the association between dietary intake and markers...
Source: International Journal of Environmental Research and Public Health - February 14, 2019 Category: Environmental Health Authors: Pouya Saeedi Amin Shavandi Paula M.L. Skidmore Tags: Review Source Type: research

IJERPH, Vol. 16, Pages 2734: Glyphosate ’s Synergistic Toxicity in Combination with Other Factors as a Cause of Chronic Kidney Disease of Unknown Origin
IJERPH, Vol. 16, Pages 2734: Glyphosate’s Synergistic Toxicity in Combination with Other Factors as a Cause of Chronic Kidney Disease of Unknown Origin International Journal of Environmental Research and Public Health doi: 10.3390/ijerph16152734 Authors: Sarath Gunatilake Stephanie Seneff Laura Orlando Chronic kidney disease of unknown etiology (CKDu) is a global epidemic. Sri Lanka has experienced a doubling of the disease every 4 or 5 years since it was first identified in the North Central province in the mid-1990s. The disease primarily affects people in agricultural regions who are missing the commonly k...
Source: International Journal of Environmental Research and Public Health - July 30, 2019 Category: Environmental Health Authors: Sarath Gunatilake Stephanie Seneff Laura Orlando Tags: Review Source Type: research

IJERPH, Vol. 19, Pages 12071: The Mediating Role of Healthy Lifestyle Behaviours on the Association between Perceived Stress and Self-Rated Health in People with Non-Communicable Disease
vén Perceived stress can affect people’s lifestyle behaviours and self-rated health. A balanced, healthy lifestyle can alleviate experiences of stress. For clinicians to use evidence-based and theory-based knowledge in health dialogues with people with non-communicable diseases, and in order to develop more effective behavioural counselling, more knowledge is needed. Hence, this study aimed to examine the mediating role of sedentary behaviour, daily physical activity, physical exercise, and dietary habits on the association between perceived stress and self-rated health in people with or without one to f...
Source: International Journal of Environmental Research and Public Health - September 23, 2022 Category: Environmental Health Authors: Lena Nordgren Petra von Heideken W ågert Anne S öderlund Maria Elv én Tags: Article Source Type: research

IJERPH, Vol. 19, Pages 12762: Mediterranean Diet and Its Association with Cardiovascular Disease Risk Factors: A Scoping Review
Basu Atherosclerosis is the underlying cause of cardiovascular diseases (CVD) and is interrelated to stroke, heart attack, and heart failure. The Mediterranean Diet (MedDiet) has been closely associated with reduced CVD morbidity and mortality, but research is not well explored for this relationship in individuals with diabetes (who experience greater CVD morbidity and mortality than individuals without diabetes). The aim of this review was to explore the literature related to the MedDiet and atherosclerosis and associated risk factors in individuals with and without diabetes. In total, 570 articles were identified, a...
Source: International Journal of Environmental Research and Public Health - October 6, 2022 Category: Environmental Health Authors: Leigh Ann Richardson Kenneth Izuora Arpita Basu Tags: Review Source Type: research