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Letter by Fenton and Bellman Regarding Article, “Sugar- and Artificially Sweetened Beverages and the Risks of Incident Stroke and Dementia: A Prospective Cohort Study” Letter to the Editor
Source: Stroke - August 28, 2017 Category: Neurology Authors: Tanis Fenton, Jane Bellman Tags: Diet and Nutrition Letters to the Editor Source Type: research

Tumor Necrosis Factor Receptor 1 and 2 Are Associated With Risk of Intracerebral Hemorrhage Clinical Sciences
Conclusions—High plasma levels of TNFR1 and TNFR2 were associated with incident ICH, most clearly with ICH of nonlobar location. The results suggest that tumor necrosis factor–mediated inflammation could be associated with vascular changes preceding ICH.
Source: Stroke - September 25, 2017 Category: Neurology Authors: Edith H. Svensson, Martin Soderholm, Kasim Abul–Kasim, Gunnar Engstrom Tags: Risk Factors, Cerebrovascular Disease/Stroke, Intracranial Hemorrhage Original Contributions Source Type: research

The Role of Nutrition in the Risk and Burden of Stroke Topical Review
Source: Stroke - October 23, 2017 Category: Neurology Authors: Graeme J. Hankey Tags: Diet and Nutrition, Epidemiology, Lifestyle, Primary Prevention, Secondary Prevention Topical Reviews Source Type: research

High Serum Level of Matrix Metalloproteinase-7 Is Associated With Increased Risk of Spontaneous Subarachnoid Hemorrhage Clinical Sciences
Conclusions—High serum level of MMP-7 was associated with increased risk of incident spontaneous SAH, independently of the main risk factors for SAH. High serum levels of MMP-2 and MMP-9 did not predict SAH risk.
Source: Stroke - June 25, 2018 Category: Neurology Authors: Martin Soderholm, Gunilla Nordin Fredrikson, Jan Nilsson, Gunnar Engstrom Tags: Epidemiology, Risk Factors, Cerebrovascular Disease/Stroke, Intracranial Hemorrhage Original Contributions Source Type: research

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