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Education: Texas University
Nutrition: Dairy
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Total 3 results found since Jan 2013.
Saturated fats in yoghurt, cheese and butter do NOT increase the risk of heart disease
Researchers from the University of Texas, Houston, found that eating full-fat dairy actually reduces the risk of dying from stroke by 42 percent. Yet guidelines recommend low-fat options.
Source: the Mail online | Health - July 12, 2018 Category: Consumer Health News Source Type: news
Saturated fats in dairy do not increase the risk of heart disease
Researchers from the University of Texas, Houston, found that eating full-fat dairy actually reduces the risk of dying from stroke by 42 percent. Yet guidelines recommend low-fat options.
Source: the Mail online | Health - July 13, 2018 Category: Consumer Health News Source Type: news
