Filtered By:
Specialty: International Medicine & Public Health
Drug: Lovaza
This page shows you your search results in order of date.
Order by Relevance | Date
Total 1 results found since Jan 2013.
Fish Consumption, Omega-3 Fatty Acids, and Risk of Cardiovascular Disease
Conclusions In this cohort of women without history of cardiovascular disease, intakes of tuna and dark fish, α-linolenic acid, and marine omega-3 fatty acids were not associated with risk of major cardiovascular disease.
Source: American Journal of Preventive Medicine - September 17, 2016 Category: Global & Universal Source Type: research