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Specialty: Nutrition
Procedure: Dialysis

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Total 329 results found since Jan 2013.

Nutrition for critically ill children and neonates requiring dialysis: Application of clinical practice recommendations
Nutr Clin Pract. 2023 Oct;38 Suppl 2:S139-S157. doi: 10.1002/ncp.11048.ABSTRACTApproximately 30% of all children and neonates admitted to the intensive care unit (ICU) experience acute kidney injury (AKI). Children with AKI are largely poorly fed and experience high rates of malnutrition. Nutrition prescription and provision are exceptionally challenging for critically ill neonates, infants, and children with AKI given the dynamic nature of AKI and its respective treatment modalities. Managing the nutrition prescription of critically ill neonates, infants, and children with AKI requires nutrition support clinicians to have...
Source: Nutrition in Clinical Practice - September 18, 2023 Category: Nutrition Authors: Molly Wong Vega Kim T Vuong Jennifer Chmielewski Laura Gollins Cara Slagle Poyyapakkam R Srivaths Ayse Akcan Arikan Source Type: research

Effect of a personalized nutritional intervention program on nutritional status, quality of life and mortality in hemodialysis patients
CONCLUSION: the results of this study suggest that personalized NIP contributed to improved nutritional status, QoL and survival in HD patients.PMID:37705451 | DOI:10.20960/nh.04756
Source: Nutricion Hospitalaria - September 14, 2023 Category: Nutrition Authors: Luc ía Visiedo Francisca L ópez Francisco Rivas-Ruiz Bego ña Tortajada Rafael Gim énez Martínez Jimena Abil és Source Type: research

Relationship between urinary potassium excretion, serum potassium levels, and cardiac injury in non-dialysis chronic kidney disease: KoreaN cohort study for Outcome in patients With Chronic Kidney Disease (KNOW-CKD)
Br J Nutr. 2023 Sep 11:1-21. doi: 10.1017/S0007114523002064. Online ahead of print.ABSTRACTAlthough the cardiovascular benefits of an increased urinary potassium excretion have been suggested, little is known about the potential cardiac association of urinary potassium excretion in patients with chronic kidney disease (CKD). In addition, whether the cardiac association of urinary potassium excretion was mediated by serum potassium levels has not been studied yet. We reviewed the data of 1,633 patients from a large-scale multicenter prospective Korean study (2011-2016). Spot urinary potassium to creatinine ratio was used as...
Source: The British Journal of Nutrition - September 11, 2023 Category: Nutrition Authors: Hyang Ki Min Su Ah Sung Ji Yong Jung Yun Kyu Oh Kyu Beck Lee Sue K Park Kook-Hwan Oh Curie Ahn Sung Woo Lee Source Type: research

Associations of sarcopenic obesity vs either sarcopenia or obesity alone with cognitive impairment risk in patients requiring maintenance hemodialysis
CONCLUSIONS: SO and CI are highly prevalent in MHD patients. Participants with SO are at significantly higher risk of CI than those with sarcopenia or obesity alone. Furthermore, this association is consistent across different subgroups.PMID:37525570 | DOI:10.1002/ncp.11044
Source: Nutrition in Clinical Practice - August 1, 2023 Category: Nutrition Authors: Chaomin Zhou Lin Zhan PignHong He Jing Yuan Yan Zha Source Type: research

Bioelectrical impedance analysis-derived phase angle predicts sarcopenia in patients on maintenance hemodialysis
CONCLUSION: PhA may be a useful and simple predictor for predicting patients undergoing hemodialysis who are at risk of sarcopenia. To further facilitate the application of PhA in the diagnosis of sarcopenia, more research need to be conducted.PMID:36808630 | DOI:10.1002/ncp.10967
Source: Nutrition in Clinical Practice - February 22, 2023 Category: Nutrition Authors: Ying Wang Yezi Hu Mengyan Zhang Hui Jin Yi Wen Rining Tang Bin Wang Bicheng Liu Hong Liu Source Type: research

Hypovitaminosis D and its relationship with nutritional status and quality of life in patients undergoing haemodialysis
CONCLUSION: HD patients frequently present with hypovitaminosis D. There is a significant correlation between vitamin-D deficiency, poorer nutritional status, and worse QoL in dialysed patients.PMID:36602123 | DOI:10.20960/nh.04150
Source: Nutricion Hospitalaria - January 5, 2023 Category: Nutrition Authors: Luc ía Visiedo Roc ío Pérez Abud Francisco Rivas-Ruiz Juan Jesus Payan Laura Rey Bego ña Tortajada Jimena Abil és Source Type: research