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New Potentially Probiotic Strains Isolated from Humans - Comparison of Properties with Strains from Probiotic Products and ATCC Collection
Pol J Microbiol. 2022 Sep 24;71(3):395-409. doi: 10.33073/pjm-2022-035. eCollection 2022 Sep 1.ABSTRACTLactic acid bacteria are used in various types of probiotic products. Due to the constantly growing probiotics market, new strains with pro-health properties are sought. The present study compared 39 strains of Lactobacillus, Lacticaseibacillus, and Lactiplantibacillus, isolated from probiotic products and healthy people. The current research aimed to search for new, potentially probiotic strains. For this purpose the relationship between Lactobacillaceae strains was carried out; moreover, the basic properties of probioti...
Source: Polish Journal of Microbiology - October 3, 2022 Category: Microbiology Authors: Anna Zawistowska-Rojek Agnieszka Kociszewska Tomasz Zar ęba Stefan Tyski Source Type: research
Prevalence of ESBL-Producing < em > Enterobacter < /em > Species Resistant to Carbapenems in Iran: A Systematic Review and Meta-Analysis
CONCLUSION: In accordance with the warning of international organizations, our results revealed a high prevalence of ESBL-producing Enterobacter species in Iran, which is probably associated with the high prevalence of Enterobacter species resistant to most of the assessed antibiotics, especially MDR strains. However, the resistance rate to carbapenems was relatively low, and these drugs can still be considered as drugs of choice for the treatment of Enterobacter infections in Iran. Nevertheless, continuous monitoring of drug resistance along with antibiotic therapy based on the local data and evaluation of the therapeutic...
Source: International Journal of Microbiology - October 31, 2022 Category: Microbiology Authors: Farzad Khademi Hamid Vaez Zohreh Neyestani Amirhossein Sahebkar Source Type: research
New Potentially Probiotic Strains Isolated from Humans - Comparison of Properties with Strains from Probiotic Products and ATCC Collection
Pol J Microbiol. 2022 Sep 24;71(3):395-409. doi: 10.33073/pjm-2022-035. eCollection 2022 Sep 1.ABSTRACTLactic acid bacteria are used in various types of probiotic products. Due to the constantly growing probiotics market, new strains with pro-health properties are sought. The present study compared 39 strains of Lactobacillus, Lacticaseibacillus, and Lactiplantibacillus, isolated from probiotic products and healthy people. The current research aimed to search for new, potentially probiotic strains. For this purpose the relationship between Lactobacillaceae strains was carried out; moreover, the basic properties of probioti...
Source: Polish Journal of Microbiology - October 3, 2022 Category: Microbiology Authors: Anna Zawistowska-Rojek Agnieszka Kociszewska Tomasz Zar ęba Stefan Tyski Source Type: research
Prevalence of ESBL-Producing < em > Enterobacter < /em > Species Resistant to Carbapenems in Iran: A Systematic Review and Meta-Analysis
CONCLUSION: In accordance with the warning of international organizations, our results revealed a high prevalence of ESBL-producing Enterobacter species in Iran, which is probably associated with the high prevalence of Enterobacter species resistant to most of the assessed antibiotics, especially MDR strains. However, the resistance rate to carbapenems was relatively low, and these drugs can still be considered as drugs of choice for the treatment of Enterobacter infections in Iran. Nevertheless, continuous monitoring of drug resistance along with antibiotic therapy based on the local data and evaluation of the therapeutic...
Source: International Journal of Microbiology - October 31, 2022 Category: Microbiology Authors: Farzad Khademi Hamid Vaez Zohreh Neyestani Amirhossein Sahebkar Source Type: research
New Potentially Probiotic Strains Isolated from Humans - Comparison of Properties with Strains from Probiotic Products and ATCC Collection
Pol J Microbiol. 2022 Sep 24;71(3):395-409. doi: 10.33073/pjm-2022-035. eCollection 2022 Sep 1.ABSTRACTLactic acid bacteria are used in various types of probiotic products. Due to the constantly growing probiotics market, new strains with pro-health properties are sought. The present study compared 39 strains of Lactobacillus, Lacticaseibacillus, and Lactiplantibacillus, isolated from probiotic products and healthy people. The current research aimed to search for new, potentially probiotic strains. For this purpose the relationship between Lactobacillaceae strains was carried out; moreover, the basic properties of probioti...
Source: Polish Journal of Microbiology - October 3, 2022 Category: Microbiology Authors: Anna Zawistowska-Rojek Agnieszka Kociszewska Tomasz Zar ęba Stefan Tyski Source Type: research
Prevalence of ESBL-Producing < em > Enterobacter < /em > Species Resistant to Carbapenems in Iran: A Systematic Review and Meta-Analysis
CONCLUSION: In accordance with the warning of international organizations, our results revealed a high prevalence of ESBL-producing Enterobacter species in Iran, which is probably associated with the high prevalence of Enterobacter species resistant to most of the assessed antibiotics, especially MDR strains. However, the resistance rate to carbapenems was relatively low, and these drugs can still be considered as drugs of choice for the treatment of Enterobacter infections in Iran. Nevertheless, continuous monitoring of drug resistance along with antibiotic therapy based on the local data and evaluation of the therapeutic...
Source: International Journal of Microbiology - October 31, 2022 Category: Microbiology Authors: Farzad Khademi Hamid Vaez Zohreh Neyestani Amirhossein Sahebkar Source Type: research
New Potentially Probiotic Strains Isolated from Humans - Comparison of Properties with Strains from Probiotic Products and ATCC Collection
Pol J Microbiol. 2022 Sep 24;71(3):395-409. doi: 10.33073/pjm-2022-035. eCollection 2022 Sep 1.ABSTRACTLactic acid bacteria are used in various types of probiotic products. Due to the constantly growing probiotics market, new strains with pro-health properties are sought. The present study compared 39 strains of Lactobacillus, Lacticaseibacillus, and Lactiplantibacillus, isolated from probiotic products and healthy people. The current research aimed to search for new, potentially probiotic strains. For this purpose the relationship between Lactobacillaceae strains was carried out; moreover, the basic properties of probioti...
Source: Polish Journal of Microbiology - October 3, 2022 Category: Microbiology Authors: Anna Zawistowska-Rojek Agnieszka Kociszewska Tomasz Zar ęba Stefan Tyski Source Type: research
