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Total 470 results found since Jan 2013.
Tree nut allergy
Postepy Dermatol Alergol. 2021 Aug;38(4):544-549. doi: 10.5114/ada.2021.108894. Epub 2021 Sep 24.ABSTRACTFrom a botanical point of view, a nut is a kind of dry, closed, unbroken, single-seeded fruit, which has a ligneous pericarp made up of several fruiting bodies surrounded by one free semen. The term "allergy to tree nuts" includes allergies to almonds, Brazil nuts, cashew nuts, hazelnuts, chestnuts, macadamia nuts, pecan nuts, pistachios and walnuts. All tree nuts belong to five orders of plants: Rosaceae, Fagales, Sapindales, Ericales and Proteales. Allergies to tree nuts usually start in childhood, but unlike other fo...
Source: Advances in Dermatology and Allergology - October 18, 2021 Category: Dermatology Authors: Andrzej Ku źmiński Micha ł Przybyszewski Justyna Przybyszewska Natalia Ukleja-Soko łowska Krzysztof Pa łgan Zbigniew Bartuzi Source Type: research
Vitamin D deficiency in children and adolescents with food allergy: Association with number of allergens, sun exposure and nutritional status
Allergol Immunopathol (Madr). 2022 Nov 1;50(6):10-16. doi: 10.15586/aei.v50i6.571. eCollection 2022.ABSTRACTOur objective was to describe the serum vitamin D concentrations of children and adolescents with food allergy (FA) and to verify the association between the number of food allergens involved, length of sun exposure, and nutritional status. Through a cross-sectional study, 79 patients with FA, from ages 2 to 15 years, were assessed and followed up in a reference outpatient clinic, in Sao Paulo, Brazil. Clinical and biochemical data were collected for analysis of 25(OH)D, calcium, phosphorus, phosphatase, parathyroid ...
Source: Allergologia et Immunopathologia - November 6, 2022 Category: Allergy & Immunology Authors: Andressa Perez Dos Santos Pereira Raquel Bicudo Mendon ça Fernando Luiz Affonso Fonseca M árcia Carvalho Mallozi Roseli Oselka Saccardo Sarni Source Type: research
