Filtered By:
Specialty: Cancer & Oncology
Condition: Hemorrhagic Stroke
Nutrition: Diets
This page shows you your search results in order of date.
Order by Relevance | Date
Total 2 results found since Jan 2013.
Life's Essential 8 and Risk of Stroke: A Prospective Community-Based Study
CONCLUSIONS: The CVH score as assessed by the Life's Essential 8 metrics significantly predicted future stroke risk and arterial stiffness status.PMID:37466001 | DOI:10.1161/STROKEAHA.123.042525
Source: Cancer Control - July 19, 2023 Category: Cancer & Oncology Authors: Shouling Wu Zhijun Wu Dongmei Yu Shuohua Chen Aitian Wang Anxin Wang Xiang Gao Source Type: research
Circulating long-chain n-3 polyunsaturated fatty acid and incidence of stroke: a meta-analysis of prospective cohort studies.
CONCLUSIONS: Circulating LC n-3 PUFAs were linearly associated with reduced risk of stroke, especially 22:5n-3 and 22:6n-3. Such findings highlight the importance of circulating LC n-3 PUFA in the development of ischemic stroke.
PMID: 28767407 [PubMed - as supplied by publisher]
Source: Oncotarget - August 4, 2017 Category: Cancer & Oncology Tags: Oncotarget Source Type: research
