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Multimorbidity in Community-Dwelling Older Adults in Beijing: Prevalence and Trends, 2004 –2017
ConclusionsMultimorbidity is common and the overall and age-, sex-, and region-specific multimorbidity prevalence has been increasing over the past 13 years. Public health policies should account for the more complex care needs and growing costs associated with increasing prevalence of chronic disease and multimorbidity in Chinese older adults.
Source: The Journal of Nutrition, Health and Aging - September 14, 2020 Category: Nutrition Source Type: research

Association between nutrition and the evolution of multimorbidity: The importance of fruits and vegetables and whole grain products
Summary: Background & aims: Multimorbidity is a common health status. The impact of nutrition on the development of multimorbidity remains to be determined. The aim of this study is to determine the association between foods, macronutrients and micronutrients and the evolution of multimorbidity.Methods: Data from 1020 Chinese who participated in the Jiangsu longitudinal Nutrition Study (JIN) were collected in 2002 (baseline) and 2007 (follow-up). Three-day weighted food records and status for 11 chronic diseases was determined using biomedical measures (hypertension, diabetes, hypercholesterolemia and anemia) or self-repor...
Source: Clinical Nutrition - July 24, 2013 Category: Nutrition Authors: Guillaume Ruel, Zumin Shi, Shiqi Zhen, Hui Zuo, Edeltraut Kröger, Caroline Sirois, Jean-Frédéric Lévesque, Anne W. Taylor Tags: Original Articles Source Type: research