Request for Proposals: California Table Grape Commission 2015-16 Health Research Grant Program
This year we will be reviewing Letters of Intent for $30,000 grants that may be applied toward any relevant health issue in which grape consumption may have a beneficial impact. The major goal of this program is to fund studies that examine the potential health benefits of grape consumption. To facilitate such studies, the California Table Grape Commission developed a freeze-dried grape powder made from fresh California table grapes, which is to be used for work funded by this grant program. It is not an extract. The powder is a composite of seeded and seedless red, green and black California grapes. As with fresh...
Source: ScanGrants feed - October 29, 2014 Category: Research Authors: California Table Grape Commission Source Type: funding
Conservation Innovation Grant - WY
The objective of this approach is to develop, implement, and/or evaluate processes, technology tools, institutional arrangements, or systems that are market-based in nature and address one of the priority resource concerns below:
1.) Atmospheric Resources
The objective of this conservation concern is to implement new technologies and/or approaches to maintain, restore, or enhance air quality and atmospheric resources through agricultural and forest practices while sustaining productivity. Subtopics include but are not limited to:
Manage agricultural primary and precursor emissions of particulates, odors, volatil...
Source: Grants.gov - May 11, 2013 Category: Research Tags: Natural Resources Source Type: funding
