Isolation and characterization of pectinase-producing bacteria (Serratia marcescens) from avocado peel waste for juice clarification

Bacterial pectinase is an enzyme that could be employed in numerous sectors to break down pectin polysaccharide compounds. The goal of this study is to find pectinase-producing bacteria in avocado peel waste a...

Source: BMC Microbiology - May 24, 2022 Category: Microbiology Authors: Setegn Haile, Chandran Masi and Mesfin Tafesse Tags: Research Source Type: research