Associations between ultraprocessed food consumption and total water intake in the US population

Publication date: Available online 18 March 2021Source: Journal of the Academy of Nutrition and DieteticsAuthor(s): Larissa Galastri Baraldi, Euridice Martinez Steele, Maria Laura C. Louzada, Carlos A. Monteiro
Source: Journal of the Academy of Nutrition and Dietetics - Category: Nutrition Source Type: research
More News: Academies | Nutrition