Ethnobotanical study on wild edible plants used by three trans-boundary ethnic groups in Jiangcheng County, Pu ’er, Southwest China

Dai, Hani, and Yao people, in the trans-boundary region between China, Laos, and Vietnam, have gathered plentiful traditional knowledge about wild edible plants during their long history of understanding and u...
Source: Journal of Ethnobiology and Ethnomedicine - Category: Complementary Medicine Authors: Tags: Research Source Type: research