[ASAP] Official Feed Control Linked to the Detection of Animal Byproducts: Past, Present, and Future
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.0c02718
Source: Journal of Agricultural and Food Chemistry - Category: Food Science Authors: Marie-Caroline Lecrenier* †‡, Pascal Veys†, Olivier Fumie`re†, Gilbert Berben†, Claude Saegerman‡, and Vincent Baeten† Source Type: research
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