Microencapsulation of lycopene from tomatoes peels by complex coacervation and freeze-drying: Evidences on phytochemical profile, stability and food applications

Publication date: Available online 28 May 2020Source: Journal of Food EngineeringAuthor(s): Ionica Gheonea (Dima), Iuliana Aprodu, Adrian Cîrciumaru, Gabriela Râpeanu, Gabriela Elena Bahrim, Nicoleta Stănciuc
Source: Journal of Food Engineering - Category: Food Science Source Type: research