[ASAP] Chemical Modification of Biomass Okara Using Poly(acrylic acid) through Free Radical Graft Polymerization

Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.0c01818

Source: Journal of Agricultural and Food Chemistry - May 18, 2020 Category: Food Science Authors: Jingling Zhu †‡, Xia Song†‡, Wee Kee Tan†, Yuting Wen‡, Zhengyang Gao†, Choon Nam Ong†§, Chiang Shiong Loh?, Sanjay Swarup†?, and Jun Li*‡ Source Type: research