Antifungal activity of mango kernel polyphenols on mango fruit infected by anthracnose

Publication date: Available online 28 March 2020Source: LWTAuthor(s): Deysi Gómez-Maldonado, Consuelo Lobato-Calleros, Eleazar Aguirre-Mandujano, S. Gerardo Leyva-Mir, Leticia Robles-Yerena, E. Jaime Vernon-Carter
Source: LWT Food Science and Technology - Category: Food Science Source Type: research