Differences in the Microbial Community and Resistome Structures of Feces from Preweaned Calves and Lactating Dairy Cows in Commercial Dairy Herds

Foodborne Pathogens and Disease, Ahead of Print.

Source: Foodborne Pathogens and Disease - March 12, 2020 Category: Food Science Authors: Bradd J. Haley Seon-Woo Kim Serajus Salaheen Ernest Hovingh Jo Ann S. Van Kessel Source Type: research