Badger Botanicals Recalls Red Suma, Green Suma, Green Hulu 2, And Red Hulu 2 Kratom Supplements Because Of Possible Salmonella Health Risk

Badger Botanicals, LLC of Springville, Utah is recalling Green Suma, Red Suma, Green Hulu 2, and Red Hulu 2 kratom dietary supplements sold directly to consumers via the company website from January 1st, 2018 to April l 12th, 2018 in pouches of 250g, because it has the potential to be contaminated with Salmonella.
Source: Food and Drug Administration - Category: Food Science Source Type: news

Related Links:

Publication date: Available online 10 August 2018Source: Journal of Pharmaceutical and Biomedical AnalysisAuthor(s): Gokhan Zengin, Ahmet Uysal, Alina Diuzheva, Erdogan Gunes, József Jekő, Zoltán Cziáky, Carene Marie Nancy Picot-Allain, Mohamad Fawzi MahomoodallyAbstractThe inhibitory action of F. halophila extracts (acetone, chloroform, and methanol) against key enzymes linked to diabetes (α-amylase, α-glucosidase), cognitive enhancing functions (acetyl cholinesterase (AChE), butyryl cholinesterase (BChE)), and hyperpigmentation (tyrosinase) was assessed. The mutagenic/antimutagenic activ...
Source: Journal of Pharmaceutical and Biomedical Analysis - Category: Drugs & Pharmacology Source Type: research
Lo ïc Deblais, Benjamin Lorentz, Joy Scaria, Kakambi V. Nagaraja, Muhammad Nisar, Dale Lauer, Shauna Voss, Gireesh Rajashekara
Source: Frontiers in Microbiology - Category: Microbiology Source Type: research
In conclusion, we demonstrated that the CPA-NADS system offers high specificity, sensitivity, rapidity, and a simple detection tool for screening S. Indiana.
Source: Journal of Microbiological Methods - Category: Microbiology Source Type: research
(Natural News) Shea butter (Vitellaria paradoxa) has been found to be an effective treatment for typhoid fever caused by Salmonella, according to a study published in the journal BMC Complementary and Alternative Medicine. Researchers at the University of Dschang, University of Ngaoundéré, and University of Yaoundé 1 in Cameroon looked at the effects of shea butter...
Source: - Category: Consumer Health News Source Type: news
In this study, we treated well defined NLRC4 and AIM2 inflammasome triggers to porcine peripheral blood mononuclear cells (PBMCs) and murine bone-marrow derived macrophages (BMDMs) and observed interleukin (IL)-1 β maturation as a readout of inflammasome activation. NLRC4 (flagellin) and AIM2 (dsDNA) triggers led to IL-1β secretion in both porcine PBMCs and mice macrophages. In addition, porcine and mouse NLRC4 and AIM2 inflammasomes responded differently to NLRP3 inhibitors. Bacterial inflammasome trigger s,Salmonella enterica serovar Typhimurium,Listeria monocytogenes, andEscherichia coli, also induced IL-1 &be...
Source: Veterinary Research Communications - Category: Veterinary Research Source Type: research
Sylvie M. Roche, S ébastien Holbert, Jérôme Trotereau, Samantha Schaeffer, Sonia Georgeault, Isabelle Virlogeux-Payant, Philippe Velge
Source: Frontiers in cellular and infection microbiology - Category: Microbiology Source Type: research
In conclusion, garlic and thyme extracts can be used not only as a flavor, but also as potential antimicrobial agents against Gram-positive and negative bacteria. PMID: 30084799 [PubMed - in process]
Source: Cellular and Molecular Biology - Category: Molecular Biology Tags: Cell Mol Biol (Noisy-le-grand) Source Type: research
The objective of this study was to compare three methods for detection of Salmonella spp., the first recommended by the Brazilian Ministry of Agriculture, Livestock and Supply - known as MAPA -, the second described by Annex D of ISO 6579 - known as MSRV and the third method based on molecular techniques known as 3M MDS®. The assays were performed using samples of artificially contaminated UHT milk (101–103 CFU - Test), and mixed-meat and pork sausages commercialized in southern Brazil. MAPA, MSRV and 3M MDS® methods present a sensitivity of 100%, 100% and 97.6%, respectively. The specificity was 100% for t...
Source: LWT Food Science and Technology - Category: Food Science Source Type: research
Publication date: Available online 8 August 2018Source: Microbial PathogenesisAuthor(s): Princy Vijayababu, Gopinath Samykannu, Christian Bharathi Antonyraj, SundaraBaalaji Narayanan, Syed Ibrahim Basheer Ahamed, Perumal Perumal, Shanmughavel PiramanayagamAbstractTyphoid fever is a severe illness in humans, caused by Salmonella typhi, a Gram-negative bacterium. Membrane proteins of S. typhi have strong potential for its use in development of subunit vaccine against typhoid. In current study, peptide-based subunit vaccine constructed from AI-2 import ATP-binding cassette transporter protein (LsrA) against S. typhi. B-cell a...
Source: Microbial Pathogenesis - Category: Infectious Diseases Source Type: research
In the past, the use of colistin has been mostly limited to veterinary medicine due to its rather severe side effects, but given the increase in multi-resistant Gram-negative bacteria, the WHO recently relabelled colistin as a “critically important antibiotic”. The first description of a plasmid-borne mobilized colistin resistance gene mcr-1 in 2015 [1] caused great concern, as the ease of potential spread on a conjugative plasmid encoding resistance to polymyxins might change the resistance situation to colistin dras tically.
Source: International Journal of Antimicrobial Agents - Category: Drugs & Pharmacology Authors: Tags: Letter to the Editor Source Type: research
More News: Complementary Medicine | Diets | Food and Drug Administration (FDA) | Food Science | Nutrition | Salmonella | Websites