The share of ultra-processed foods and the overall nutritional quality of diets in the US: evidence from a nationally representative cross-sectional study
Recent population dietary studies indicate that diets rich in ultra-processed foods, increasingly frequent worldwide, are grossly nutritionally unbalanced, suggesting that the dietary contribution of these foo...
Source: Population Health Metrics - Category: Epidemiology Authors: Euridice Mart ínez Steele, Barry M. Popkin, Boyd Swinburn and Carlos A. Monteiro Source Type: research