Role of specific IgE to β-lactoglobulin in the gastrointestinal phenotype of cow’s milk allergy
The prevalence of many phenotypes of food allergy is increasing. Specific gastrointestinal (GI) phenotype of food allergy (GI allergy) is also increasing but it is difficult to know the prevalence because of m...
Source: Allergy, Asthma and Clinical Immunology - Category: Allergy & Immunology Authors: Paloma Poza-Guedes, Yvelise Barrios, Ruperto González-Pérez, Inmaculada Sánchez-Machín, Andres Franco and Víctor Matheu Source Type: research