Evaluating the Acceptability of Flavored Raisin Paste as a Nutrient Dense Ingredient

Participants will be able to identify the acceptability of raisin paste flavored with six different flavors.

Source: Journal of the American Dietetic Association - August 26, 2015 Category: Nutrition Authors: C. Bueno, E.A. Shuff, J.A. MacKenzie, J.E. Painter Tags: Monday, October 5 Source Type: research