The impact of guideline recommended protein intake on mortality and length of intensive care unit and hospital stay in critically ill adults: a systematic review
International guidelines recommend a target protein intake of ≥1.2 g/kg/day to all critically ill patients for optimal outcomes. There are however various conflicting data related to this recommendation. The primary objective of this review was to compare a protein intake group (≥1.2 g/kg/day) with a lower protein intake group (
Source: Clinical Nutrition ESPEN - Category: Nutrition Authors: Liezel Blaauw, Anel Schoonees, Nina Robertson, Janicke Visser Source Type: research