An appetite for change: shaping consumer choices through food labelling amidst global challenges

Int J Food Sci Nutr. 2024 Mar;75(2):119-121. doi: 10.1080/09637486.2024.2329874. Epub 2024 Mar 20.NO ABSTRACTPMID:38508777 | DOI:10.1080/09637486.2024.2329874

Source: International Journal of Food Sciences and Nutrition - March 20, 2024 Category: Nutrition Authors: Nikhil Gokani Giuseppe Grosso Source Type: research