Why the double standards on ultra-processed foods? Because some have better PR than others

In the fevered world of diet and nutrition, the past year has been dominated by heated arguments about the evils (or not) of ultra-processed foods. These have not just been confined to the media but have, unusually, engendered equally fractious debate in academic circles. So what is the “truth”…#burgerpatty #nonegilesyeo

Source: Reuters: Health - March 6, 2024 Category: Consumer Health News Source Type: news