Green Tea Intake: A Protective Factor Against Postsurgical Hypothyroidism and Hypoparathyroidism

Tea and coffee are the most commonly consumed types of drinks, identified with multiple health benefits. However, the association between tea and coffee intake and postsurgical hypothyroidism and hypoparathyroidism (PHypoTP) is still unclear. Therefore, the objective of this study is to explore the effect of tea and coffee intake on the risk of PHypoTP.

Source: Journal of PeriAnesthesia Nursing - February 23, 2024 Category: Nursing Authors: Lixia Tian, Xiaojing Ma Tags: Research Source Type: research