Pollen food allergy syndrome secondary to molds and raw mushroom cross-reactivity: a case report
Pollen food allergy syndrome (PFAS) is an immunoglobulin E (IgE) mediated reaction that causes oropharyngeal pruritus or angioedema due to homologous proteins present in the culprit food as well as a sensitizi...
Source: Allergy, Asthma and Clinical Immunology - Category: Allergy & Immunology Authors: Ryan Gauld, Graham Walter and Rongbo Zhu Tags: Case report Source Type: research