Letter to the Editor: Increased uric acid levels following fructose consumption: a biochemical perspective

J Clin Biochem Nutr. 2023 Nov;73(3):262. doi: 10.3164/jcbn.23-72L. Epub 2023 Nov 1.NO ABSTRACTPMID:37970547 | PMC:PMC10636572 | DOI:10.3164/jcbn.23-72L
Source: Clinical Biochemistry - Category: Biochemistry Authors: Source Type: research
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