How the orange egg yolk trend was hatched

It used to be all about the egg-white omelet. High in protein, low in fat was the perfect recipe for the late-20th century American dieter. But sometime in the last 20 years, the egg yolk came back into fashion, as both a source of healthy fat and, as writer Marian Bull put it in Eater, an…#marianbull #eater #kairyssdal #orangeisnewyolk #happyeggco #csa #marketplace #greatrecession #thosehappyeggco
Source: Reuters: Health - Category: Consumer Health News Source Type: news